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 Maple syrup has always been one of my favorite sweeteners. I love the maple flavor, and it's versatility. What I didn't know what how many health benefits it has, less calories than sugar or honey, plus it contains magnesium, zinc and iron. You can read a whole list of health benefits here, http://www.clarks-uk.co.uk/the-health-benefits-of-maple-syrup/. This is why maple syrup is the only sweetener we use in Maple Nut Kitchen granola.
3 Comments
7/10/2017 04:43:26 am
It looks like organic maple syrup. I guess the benefits are only present in organic version since the other one mostly includes processed ingredients. 10/20/2017 12:24:53 am
Hello! I just would like to give a huge thumbs up for the great info you have here on this post. I will be coming back to your blog for more soon. Leave a Reply. |
AuthorVivian Lindblom lives in Keene, New Hampshire with her husband, Guy. She owns Maple Nut Kitchen. Archives
February 2017
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